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Academics
School of Hospitality and Tourism Management
School of Culinary Excellence
School of Management & Entrepreneurship
Admission & Aid
Undergraduate Admission
Postgraduate Admission
Financial Aid
Placement
Hospitality Management
Culinary Arts
Business Studies
Campus Life
Gallery
Campus Highlights
Student Life
Research
Faculty Publications
Blog
Journal of Services Research
Conferences
FDP/Workshops
About Vedatya
Vedatya at a Glance
Team
Partnerships
News & Media
Contact
Apply Now
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Tourism In 21st Century: Sharks In The Ocean | Shiri Ahuja
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Introducing Yield Management Systems In Hotels : Getting The Technical / Human Balance Right | Bob Brotherton & Rebecca Turner
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Costing Staff Turnover In Hospitality Service Organisations | Conrad Lashley
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Causal Modelling Methodology In Tourism: An Empirical Analysis | Prakash Chathoth
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Tourism And Hospitality Industry In India | S.K.Kuthiala
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Forces Driving Change in the Hospitality Industry in India | Michael D. Olsen, Prakash Chathoth & Amit Sharma
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