Dear students, given the cancellation of class 12th board exams, we are processing all applicants based on their pre-board results.
Dear students, given the cancellation of class 12th board exams, we are processing all applicants based on their pre-board results.

Success Isn't Accidental Success
Campus Campus with Farms
& Design
Campus with Farms &
Design Installations
Courses Hotel Management,
Culinary Arts, Design,
& Business Studies
Hotel Management, Culinary Arts, Design & Business Studies
Placement Over Two Decades
of International
Over Two Decades of
International Placements
Partnership Industry & Academic Partnerships |
MMU (UK) | Swiss Culinary Academy
Industry & Academic Partnerships |
MMU (UK) |
Swiss Culinary Academy

Academic Excellence Through Applied Learning

Vedatya, established in 2000, offers degree, diploma, and certificate programs through its four schools of excellence – Hotel School, Culinary School, Design School & Business School.

Our excellence in student centricity, as defined by global industry partnerships, international academic programs, and foreign-trained faculty, is why our students have international and domestic internship opportunities & full-time jobs in countries such as France, UAE, Mauritius, Thailand, etc.

We also practice applied learning through initiatives such as on-campus farms, student-led design installations, and student-managed food trucks.



Vedatya prides itself on the interdisciplinary and applied approach to education.

With respect to the interdisciplinary approach, while the courses listed below are based on their primary focus, each one of them has components related to business, sustainability and services design.

Our applied approach results in both domestic and international internships, an industry mentorship program, student led design installations and events on campus, and on-campus organic farming initiatives that are part of the hospitality curriculum.

We offer undergraduate and postgraduate programs in hotel management, culinary arts, design, business management and other fields of study.




15dec10:00 am2:00 pmSand Castle Competition | 201910:00 am - 2:00 pm


07jan(jan 7)10:00 am10(jan 10)5:00 pmWinter Internship | School | 202010:00 am - 5:00 pm (10)


26feb10:00 am2:30 pmDevelopmental Roundtable for Educators | 202010:00 am - 2:30 pm


23mar9:30 pm4:30 pmCollege Chef Competition | 20209:30 pm - 4:30 pm

24mar9:00 am2:00 pmRising Star Chef Competition | 20209:00 am - 2:00 pm


08jun(jun 8)10:00 am20(jun 20)5:00 pmSummer Online Program | 202010:00 am - 5:00 pm (20)


31aug10:00 am4:00 pmF & B Workshop | Revenue and Cost Management10:00 am - 4:00 pm


30oct10:00 am12:00 pmSchool Workshop | Best Practices for High Impact Online Academic Delivery10:00 am - 12:00 pm


12nov2:00 pm3:00 pmPanel Discussion | Impact of New Education Policy (NEP) 20202:00 pm - 3:00 pm


23jan11:00 am12:00 pmWebinar for Service Design | Hospitality Industry11:00 am - 12:00 pm


17feb3:30 pm5:30 pmFoundation Course in Hospitality Management & Leadership3:30 pm - 5:30 pm

17feb(feb 17)6:00 pm03apr(apr 3)8:00 pmFoundation Course in Design & Creative Arts(february 17) 6:00 pm - (april 3) 8:00 pm

27feb5:00 pm6:00 pmWebinar for Service Design | Airports5:00 pm - 6:00 pm

27feb5:00 pm6:00 pmWebinar for Service Design | Retail5:00 pm - 6:00 pm


02mar01mayFoundation Course in Hospitality(march 2) 12:00 am - (may 1) 11:59 pm

03mar(mar 3)12:00 am27apr(apr 27)11:59 pmFoundation Course in Design & Creative Arts(march 3) 12:00 am - (april 27) 11:59 pm

10mar3:00 pm5:00 pmWorkshop | Self Branding3:00 pm - 5:00 pm


08apr9:30 am4:30 pmCollege Chef Competition | 20209:30 am - 4:30 pm

19apr5:32 am5:32 amFOUNDATION COURSE IN HOSPITALITY5:32 am - 5:32 am


03may1:25 pm1:25 pmDemo Event Undergraduate1:25 pm - 1:25 pm

03may2:02 pm2:02 pmDemo Event Postgraduate2:02 pm - 2:02 pm

17may(may 17)9:30 am26(may 26)5:30 pmMoved OnlineFoundation Course in Design & Creative Expressions | Online Mode9:30 am - 5:30 pm (26)

17may01junMoved OnlineSummer Internship Program | Design | Online Mode(may 17) 9:30 am - (june 1) 5:30 pm

31may(may 31)7:51 am09jun(jun 9)7:51 amMoved OnlineFoundation Course in Culinary Arts and Sustainable Practices | Online Mode(may 31) 7:51 am - (june 9) 7:51 am

31may(may 31)3:00 pm09jun(jun 9)5:00 pmMoved OnlineFoundation Course in Hospitality & Luxury Management | Online Mode(may 31) 3:00 pm - (june 9) 5:00 pm


13jun10:30 am5:00 pmMoved OnlineAdmissions Event | June 13th, 202110:30 am - 5:00 pm

27jun10:30 am5:00 pmMoved OnlineAdmissions Event | June 27, 202110:30 am - 5:00 pm


18dec(dec 18)10:00 am19(dec 19)5:30 pmFeaturedVedatya's Chaupal Conference | 202110:00 am - 5:30 pm (19)


Success @ Vedatya

  • “Joining the Hospitality Management program at Vedatya was one of the best decisions of my life. The overall experience was incredible. The classes were dynamic and brought about important reflection on academic theories and combined them with practices faced in the real hospitality world. The high quality of the group discussions and international exposure gained during the internship program significantly contributed to my professional and personal life.”

    Kanika Thakran
    Hotel Management Graduate | 2009
    Director of SEO, Milestone Internet Marketing, California, USA
    Founder & Principal SEO Consultant, Phab Marketing
  • “Vedatya has lots to offer to its students in terms of industry interaction, studies, events, participation in internal and external competition, conferences, workshops etc. All this and more forms part of a student development program which is holistic in nature. I was prepared and positioned to meet corporate expectations through various workshops and training sessions. The one year internship gave me the much needed training I needed to succeed in my career. Thanks to Vedatya and all the faculty members who were all there for me throughout the program.”

    Dionne Macker
    Hotel Management Graduate | 2013
    Account Manager - Hilton Worldwide Sales (Global Sales)
    National Account Manager, InterContinental Hotels Group (IHG)
  • “I am an Alumni of the 2011 SHTM batch and got placed as a Management Trainee at IHG from Vedatya, an assignment that has been the cornerstone of an immensely satisfying career so far. Back in 2011, post the guidance from some of the faculty, I started an accelerated management career and went onto to lead hotels as one of the youngest General Manager at IHG. 


    The curriculum, based on applied research, is clearly the USP for me. Add to it, the practical experience in the 1st year, the internship in the 2nd year, and management modules and thoughtful industry interface throughout the curriculum and you have a winner.”

    Abhishek Verma
    Hotel Management Graduate | 2011
    Assistant Vice President Partnerships, MediBuddy
    General Manager, ITC Hotels