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Academics
School of Hospitality and Tourism Management
School of Culinary Excellence
School of Management & Entrepreneurship
Admission & Aid
Undergraduate Admission
Postgraduate Admission
Financial Aid
Placement
Hospitality Management
Culinary Arts
Business Studies
Campus Life
Gallery
Campus Highlights
Student Life
Research
Faculty Publications
Blog
Journal of Services Research
Conferences
FDP/Workshops
About Vedatya
Vedatya at a Glance
Team
Partnerships
News & Media
Contact
Apply Now
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An Examination Of Current Food And Beverage Trends In India And An Assessment Of Potential Demand For Luxury Food And Beverage Products: Implications For Managers | Sumant Sarin & Clayton Barrows
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Effects Of Tourism Development On The Local Poor People – Case Study In Taibai Region China | B. Zeng, R. W. Carter, T. De Lacy & Johannes Bauer
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The Strategic Behaviour Of German Tour Operators In Croatia | Nadine Sulkowski & Angela Roper
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A Situational Model Development In Hospitality Retailing: The Case Of Irish Pubs | G. Barry O?Mahony, John Hall & Wayne Binney
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The Capacity Utilization Of An Airline And Its Impact On Cost | Danish A. Hashim
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What Happens To My Information If I Make A Hotel Booking Online: An Analysis Of On-Line Privacy Policy Use, Content And Compliance By The International Hotel Companies | Peter O’ Connor
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Growth Opportunities In An Emerging Sector -The Case Of Nirulas | Vinnie Jauhari
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Critical Success Factors In UK And Dutch Hotels | Bob Brotherton, Eef Heinhuis, Kenneth Miller & Monique Medema
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Organisational Leadership And Strategy In The Hospitality Industry | Prakash K. Chathoth & Michael D. Olsen
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