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Academics
School of Hospitality and Tourism Management
School of Culinary Excellence
School of Management & Entrepreneurship
Admission & Aid
Undergraduate Admission
Postgraduate Admission
Financial Aid
Placement
Hospitality Management
Culinary Arts
Business Studies
Campus Life
Gallery
Campus Highlights
Student Life
Research
Faculty Publications
Blog
Journal of Services Research
Conferences
FDP/Workshops
About Vedatya
Vedatya at a Glance
Team
Partnerships
News & Media
Contact
Apply Now
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Service
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Page 12
Read More
Relative Importance Of Service Quality Dimensions: A Multisectoral Study | Sheetal B. Sachdev & Harsh V. Verma
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An Exploration Of Managerial Skills And Organizational Climate In The Educational Services | Vandana Punia, B.K. Punia & Indira Dhull
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Service Leadership Study | Nimit Chowdhary & Bhagwati P. Saraswat
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Customer Relationship Management (CRM) & Corporate Renaissance | M.L. Agrawal
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Motivations To Use Interactive Technologies In Marketing: A Study In Indian Service Businesses | Sanjaya S. Gaur & K. Abdul Waheed
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Listening Quality Of The Point Of Service Personnel (PSPs) As Impulse Trigger In Service Purchase: A Research Framework | M.L.Agrawal & Marcus Schmidt
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Financing For Health Security: User Charges And Health Insurance As Viable Options | BBL Sharma
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Customer Outrage And Delight | Harsh V. Verma | Vol. 3 No. 1
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Measuring Customer Relationship Management | Rajnish Jain, Sangeeta Jain & Upinder Dhar
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