From Vedatya classroom to Shark Tank stage! Vedatya is incredibly proud of our alumnus, Mandeep Singh, for showcasing his brand PINQ Polki on Shark Tank India!
From Vedatya classroom to Shark Tank stage! Vedatya is incredibly proud of our alumnus, Mandeep Singh, for showcasing his brand PINQ Polki on Shark Tank India!

International Career Pathway Program

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International Career Pathway Program

Exclusively Designed for International Internships / Placement

Locations include US, Thailand, Maldives, UAE, Mauritius, etc.

Open to Students Without Prior Industry Experience

Focused on Hospitality & Culinary Industry

Six months to One Year Program (including internship)

The International Career Pathway Program (ICPP) is a 6-month certification course in international hospitality and culinary sectors for class 12th students and graduates. The program offers internship and job placement opportunities lasting at least 12 months in various locations around the world.

Program Highlights

International Industry Experience
Strong Industry Connect

Work with Global Hospitality Brands

Assured International Pathway
Internship & Placement Tracks

Countries include US, Thailand, Maldives, UAE, Mauritius, etc.

Fast-Track to Global Hospitality
Launch International Career

6 Months Focused Learning

Multiple Choices
Roles Based on Student Interest

Pathways in Front Office, Culinary Arts and F & B Service

Internships & Placements

Vedatya International Placements and Internships
100% Placement Record
Our graduates secure positions with global hospitality brands and launch their own ventures
International Exposure
Past internships & jobs in France, UAE, Mauritius,
Malaysia, Maldives, Thailand, and India
20+ Years Of Placements
A well-established network of graduates based in several continents
(as shown above)

Enquiry Form

Eligibility and Admission Criteria

Class 12 of the Indian School System with a minimum 50% (in best 4 subjects) in CBSE, ICSE or equivalent accreditation and recent graduates (Bachelor’s degree preferred). Please note: A graduate degree may be required for international placements in certain countries (details available upon enquiry)

Selection is based on personal interview

A candidate can either fill the online application form or download it from the website and send the duly filled application form to the address mentioned on the form along with a draft of Rs.1500 drawn in the favour of “Umak Educational Trust” payable at Gurugram. Candidate can also obtain the application form from the Institute’s Admission Office by depositing Rs.1500 in cash

  •  
  • Semester
  •  
  • Semester 1
  • Semester 2
  •  
  •  
  • Vedatya Fee (₹)
  •  
  • 94,400
  • 94,400
  •  

Total

1,88,800

Note:Inclusive of all taxes, if applicable. Taxes are subject to revision as per the statutory policy of government of india.

Terms and Conditions

A refundable programme security deposit of Rs. 15,000 is to be paid at the time of admission. This is refundable after deducting any balance amount when the student completes the programme or for some reason when he/she leaves the programme

International internship/placement opportunities are available at an extra cost depending on the country of internship/placement

Learning resources are provided/facilitated by the institute at extra cost

A one-time charge of Rs. 15,000 + 18% GST is payable before the programme’s commencement towards the uniform for Accommodation Operations & Food & beverage tracks. Rs. 20,000 + 18% GST is payable for culinary track which includes the uniform & culinary kit

Fee Refund Policy

The registration fee will not be refunded under any other circumstances

In case a student fails to join the programme or withdraws from the programme after the course has started, then only the refundable security deposit will be refunded (after completing a no due clearance process

Program in Food & Beverage Service Operations

Semester 1

Basic F&B Service Skills Development (12 weeks including assessments)

Semester 2

Advanced F&B Service Skills Development (12 weeks including assessments)

 

———-End of Curriculum————

Program in Accommodation Operations

Semester 1

Basic Accommodation Operations (12 weeks including assessments)

Semester 2

Specialized Accommodation Operation (12 weeks including assessments)

 

———-End of Curriculum————

Program in Culinary Arts

Semester 1

Basic Culinary Skills Development (12 weeks including assessments)

Semester 2

Specialized Culinary Skills Development (12 weeks including assessments)

 

———-End of Curriculum————

This program offers a unique international career pathway for working professionals, recent graduates or even class 12th passout students. The program kicks off with a focused 6-month applied curriculum delivered on-site at Vedatya’s campus that equips the students with a strong foundation for success in the hospitality and culinary industry. The students have a choice to specialize in front office, culinary arts or F & B service roles.

At the end of the first 6 months, students who don’t have any work

experience will gain valuable hands-on experience through a 6-month internship at a reputed hotel/company in India as a precursor for the international internship. However, students already experienced in the hospitality industry are eligible to apply for international internship/placement opportunities immediately.

Completion of the domestic training phase leads to exciting global opportunities (specific locations dependent on individual country requirements) at reputed hotels and restaurants across the world.

Key Differentiators

Global Opportunities Await: Succeed in the program and gain eligibility to get international internship / placement, launching your career on the world stage in countries like US, Thailand, Maldives, UAE, Mauritius, etc.

Fast-Track Your Career: Launch into hospitality or culinary arts in just 1 year with our program’s combined curriculum and internship.

Open to All Aspirations: We welcome recent graduates and high school students (Class 12th passouts) seeking a fulfilling career path.

Theory Meets Practice: Master the fundamentals through on-campus learning followed by practical application in a renowned Indian hotel internship.

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