2022 Admissions Open | Hospitality Management, Culinary Arts, Design, and Business Management
2022 Admissions Open | Hospitality Management, Culinary Arts, Design, and Business Management

Summer Internship Programs June 2022

june, 2022

28jun01julSummer Internship Programs June 2022Event for school students10:30 am - (july 1) 2:30 pm

Event Details

Summer Internships | Learn and Explore

The range of options shared below are being offered to students from class 9th to 12th / College students to introduce them to contemporary themes that have potential to be developed into career paths, and as a minimum provide value in terms of skills and knowledge required to enhance ‘life skills’ in general.

These four day programmes are going to be facilitated at Vedatya campus during the June month from 28 June to 01 July 2022 (10.30 am to 2.30 pm) / when the school/colleges are closed for summer break.

Students can sign up for only one theme at a time, but can otherwise participate in multiple themes based on slots availability.

 

a. Exploring Food | Foundation Course in Culinary Arts

The program provides a platform for passionate individuals to hone their culinary skills and acts as a stepping stone for budding chefs who may like to consider a future career in the vibrant sphere of culinary arts. The short term programme is designed to introduce aspiring students to the world of professional culinary arts. During the sessions, the participants would get a good understanding of various aspects around food, farm to fork, cuisines, chefs, future of chefs, professional kitchen, bakery, hot & cold kitchen, sustainability, career options etc. All the sessions will have a live culinary workshop which ensures a complete learning cycle.

The program structure is apt for students who have a passion for food and would want to explore possible career opportunities in culinary arts.

Expected learning outcomes are as follows: 

  1. Learn the basic cooking techniques
  2. Understand the requirements of becoming a professional chef
  3. Explore with food, range of recipes in real time by working with professional chefs
  4. Acquire knowledge and skills around using kitchen equipment’s and resources
  5. To evaluate the probability of opting culinary as a preferred career option

Program Duration: 4 days (4hours@4 days a week)

 

 b. Exploring Food | Foundation Course in Bakery and Pastry Arts

This foundation course in Bakery will allow learners to showcase their creativity and passion for Baking. This short term course takes you by the hand and teaches you the basics of bakery and pastry arts.  All the sessions will have a live culinary workshop which ensures a complete learning cycle. The programme structure is apt for students who have a passion for bakery and would want to explore possible career opportunities in bakery and pastry arts.

Expected learning outcomes are as follows:

  1. Learn the basic baking techniques
  2. Understand the requirements of becoming a professional baker/ pastry chef
  3. Explore making breads, pastries, desserts by working real time with bakers/chefs
  4. Acquire knowledge and skills around using bakery/confectionary equipment’s and resources
  5. To evaluate the possibility of opting bakery & pastry as a preferred career option

Program Duration: 4 days (4 hours @4 days a week)

 

c. Digital Marketing Basics

The program will allow students to discuss and analyse the main concepts and theories underlying digital marketing. Students will learn how a digital marketing strategy fits into an organisation’s wider marketing plan and evaluate the differences between traditional marketing and e-marketing. The workshop will offer exposure to role of AI as a tool driving digital marketing efficiency and impact

Expected learning outcomes are as follows:

  1. Describe and assess the core concepts associated with digital marketing and E-business
  2. Explain the differences between the different digital marketing tools and assess their appropriateness for use in a particular business situation.
  3. Recognize how digital marketing can play a role in the future of business practice to reach and engage with a diverse population base.
  4. Integrate social media tools into a marketing communications strategy.
  5. Demonstrate how to utilise the popular online marketing platforms, such as Google AdWords and Google Analytics, to make sound marketing decisions

Program Duration: 4days (4 hours @4 days a week)

 

d. Entrepreneurship in Hospitality and Events

The 4 days’ workshop will provide an opportunity to consider what it means to be an entrepreneur and would further introduce the participants to the idea of entrepreneurship in Hospitality and Events. Building on the same the participants would be acclimatized with various stages of event planning. The program will also allow students to understand the dynamic world of managing hospitality businesses and events

Expected learning outcomes

After completing the workshop successfully, the participants will:

  1. Build an overview of relevant areas of entrepreneurial theory and practice
  2. Understand the concept of event management, typology of events and multiple phases in executing an event
  3. Interact with entrepreneurs to understand the key traits, competencies and challenges
  4. Develop a business idea into a business plan and pitch the same for funding to potential investors
  5. Learn to work in teams and develop leadership skills

Program Duration: 4days (4 hours @ 4 days a week)

 

e. Exploring Design and Creative Arts

The program spread over 4 days will be structured towards enabling young learners to discover their creativity and imagination, allowing them to probe both their potential and interest in the design related career paths. The program will offer four design sub themes that learners can choose from and will also build personal portfolios in the chosen domains as a program outcome.

The sub-themes are-

  1. Exploring interior design
  2. Visual communication design
  3. Exploring fashion design
  4. Design management

After completing the workshop successfully, the participants will:

  1. Develop an understanding of the chosen design domain by engaging with key foundation elements
  2. Recognize the importance of building ‘design thinking’ aptitude as a starting point for a career in the design space irrespective of the chosen specialization or domain
  3. Participants will interact with practitioners and domain experts, which will also help them in evaluating their personal fit for a potential career in the chosen design area
  4. Based on the chosen sub theme participants will learn/engage with a wide range of activities/ topics in an applied way, some of these are:
    1. Design thinking and its application
    2. Photography basics
    3. Sustainable product design
    4. Typography basics
    5. Digital marketing
    6. Role of Art and Graphics in Design and Communication
    7. Introduction to user experience design
    8. Immersive Spaces-Styles and Trends
    9. Fashion basics and trends
    10. Introduction to luxury business management
    11. Business plan development
    12. Understanding financial statements

 Program Duration: 4days (4 hours @ 4 days a week)

 

Internship Fee & Process of Registration

Rs. 2500/- will be charged as a Registration Fee for any theme as per the choice of candidate. Boarding and Lodging will be arranged (if required) at the institute hostel with charge of Rs. 8000/- per participant including meals and AC accommodation on a twin sharing basis.

Seats for respective themes will be allotted on first cum first serve basis as a limited number of seats are available.

 

Contact Information

For registration and more details please feel free to call Ms. Madhumeeta De / Ms. Garima  0124-6831223, 9910361591/ 8595650943/9711310079/7042422389

Complete the registration form below:

 

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Time

June 28 (Tuesday) 10:30 am - July 1 (Friday) 2:30 pm

Location

Vedatya Institute

Garhi Bazidpur, Gurugram, Haryana 122102

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